Fold the tortilla in half coving the filling and cook until the quesadilla is golden brown on both sides and the cheese is melted, about 2-4 minutes per side. lay 1 tortilla in frying pan. Read More: The Wrapped Breakfast Quesadilla. Seriously I could eat these quesadillas everyday and not think twice about it! Using a rubber spatula, push the set eggs from the edges into the center. Flour tortillas topped with deli ham and Mexican cheese! Fold the tortilla omelet ⦠Spread butter on one side of your tortilla, the flip so the butter side is down. Sprinkle with half of the cheddar and half the ham and egg mixture. Add ham, sweet pepper and green onion; cook, stirring, 2 minutes. Cover with the ⦠Microwave until soft and pliable, about 30 seconds. Divide the eggs among the tortillas, spreading into an even layer but leaving a 1 1/2-inch border. Microwaving is not recommended, as the quesadillas will be soggy. Microwave until soft and pliable, about 30 seconds. Bacon, Egg & Cheese Quesadillas Recipe ~ Crispy, Pan Fried Tortillas Stuffed with Bacon, Egg & Cheese! Sprinkle the cheese over top of the eggs, then top each with one more slice of ham. Because you’re putting in the work to prepare breakfast in advance, you deserve to get the most out of your efforts. While ham is warming, whisk together the egg and egg substitute. Add to ham and stir until eggs are just barely cooked. Refrigerate or freeze in resealable plastic bags. Place the tortilla in the pan, sprinkle half of the cheese over half of the tortilla, followed by the ham, scrambled eggs, salsa, jalapenos, green onion and the remaining cheese. Fold each tortilla in half, pressing firmly together. Whisk eggs and milk in medium bowl. Spread the uncooked eggs back into an even layer. Link: https://www.thekitchn.com/recipe-ham-egg-and-cheese-breakfast-quesadilla-234092, Designed by Elegant Themes | Powered by WordPress, https://www.thekitchn.com/recipe-ham-egg-and-cheese-breakfast-quesadilla-234092, 24 slices (about 1 pound) thinly sliced deli ham. Top with half of the mozzarella. Easy Ham and Cheese Quesadillas made with 3 ingredients and perfect for a quick lunch or snack! To make these breakfast quesadillas freezer-friendly, we ditched the classic wedge cut for a technique that keeps all the ingredients nestled in a fully closed tortilla. STEP 2 tear ham up, and grate cheddar cheese. What People Want from a Healer in the Midst of a Pandemic, A Middle School Math Teacher Planning Lessons and Lunch, The Columbus, OH-based Forager Who's Become a TikTok Star, A Food Justice Advocate and Mother Talks Breastfeeding and Herb Gardens, Bryant Terry's Sautéed Cabbage and Roasted Potatoes, Vivian Howard's Baked Pimento Cheese and Sausage. If you are looking for a yummy breakfast idea, try out this easy ham, egg, and cheese breakfast quesadilla. Tilt the pan, gently push one side of the egg, without breaking it, away from the side of the pan, and let the uncooked egg run onto the pan. Place the quesadillas, raspberries, blueberries, and tangerine segments into meal prep containers. Consider it a quesadilla pocket. Layer with cheese, ham slice, pepperonciniâs, more cheese and top with the another tortilla. Meanwhile, assemble the quesadillas. Got a tip, kitchen tour, or other story our readers should see? Then place 2 slices of ham onto eggs followed by a sprinkling of another 2 tablespoons of ⦠Divide the eggs among the tortillas, spreading into an even layer but leaving a 1 1/2-inch border. Fold cheese side of tortilla over and gently press down with a spatula. Author: Stress Free Mommies. Click here to save this recipe on Pinterest!. (The top of the eggs should still be slightly wet.) 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